Emu meat is a lean red meat with a similar taste and texture to lean beef. Emu burgers, emu steak, and other cuts available.

Yoke Farms emu meat is:

• Free of antibiotics and growth hormones
• Pasture-raised, grass and feed fed
• Recognized by the American Heart Association as a heart-healthy meat
• Lower in fat than beef, chicken, turkey, and pork
• Higher in protein than bison, venison, elk, and ostrich

See emu meat nutritional profile comparison.

*Pickup only